Kanga for Cats is a mixed protein recipe containing kangaroo, chicken and beef. With the benefit of lean muscle meat, vitamin and mineral-rich offal, calcium-rich crushed bone as well as biologically appropriate amounts of seasonal vegetables as well as sprouted wheatgrass, whole eggs, and kelp, just to name a few. Your tiny carnivore will love our Kanga for Cats!

Ingredients:

Kangaroo (meat, crushed bone, heart, liver, lung, trachea), chicken (meat, crushed bone), beef meat, seasonal fruit and vegetables (carrots, green beans, celery), whole chicken egg, sprouted wheatgrass, cold pressed ground flaxseed, goats whey, psyllium, kelp, organic fulvic acid.

Storage and handling:

Keep frozen. Be sure to keep raw food portions frozen until ready for thawing.

Defrost properly:

Place required portions of frozen raw food in the fridge and allow time for defrosting. If required sooner, place in hot water to thaw but not cook.

Storage and safety:

Keep thawed patties in the fridge for no longer than 48 hours and do not cook as our recipes contain bone.

Wash well:

Thoroughly wash all utensils, work areas and hands with warm soapy water after contacting raw food.